Description

Classic pumpkin – the one from childhood illustrations. Bambino is the pumpkin we all know from farm visits: round, slightly flattened, intensely orange, with delicate gray netting on the skin. Each fruit weighs 5–8 kg, the flesh is dark orange, sweet, crumbly, with a high content of sugars, carotene, and vitamin A.

In brief

  • Type: giant pumpkin, mid-early, productive
  • Fruits: round, slightly flattened
  • Skin: orange with gray netting
  • Flesh: dark orange, sweet, crumbly
  • Fruit weight: 5–8 kg
  • Sowing outdoors: May
  • Position: sunny, fertile soil
  • Number of seeds per package: 4 g (~20 seeds)

What distinguishes this variety

Bambino is a classic giant pumpkin with sprawling, long shoots (up to 2 m). Mid-early, productive, yields 1–3 fruits per plant. The fruits are rich in vitamin A and beta-carotene, can be stored in a dry, cool place until the end of winter – hence the pumpkin as a classic winter vegetable.

Cultivation step by step

Sowing (May, outdoors): sow seeds directly into the ground spaced 2 × 1.5 m, 2–3 seeds per spot, at a depth of 3–4 cm. After germination, leave the strongest plant.

Position: fertile, moist soil, preferably after manure – the pumpkin is voracious and requires a lot of nutrients. Sunny and sheltered location.

Care: regular watering, especially during fruit setting and growth. Potassium-phosphorus fertilization for fruits. Shoots can be gently guided to avoid growing into neighboring beds.

Harvest and storage (September – October): harvest before the first frosts. Fruits must have a hard, mature skin and a dried stem. After harvest, 1–2 weeks in the sun (hardens the skin), then in a dry, cool room (10–15°C) – they will last until March there.

Usage

Autumn classic: pumpkin cream soup, pumpkin cake, pumpkin stew, stuffed slices. Great for baking in the oven (cut slices with olive oil and herbs). Seeds – after drying and roasting – make a great snack. Use Bambino pumpkins also as autumn decorations and for Halloween – size and shape are perfect for carving.

Gardener's tip

The sweetness of the pumpkin depends on the length of ripening. Bambino picked in August is still unsweet and watery; the same pumpkin after 2 months of storage in a dry place becomes much sweeter. Rule: pumpkins bought/picked taste best only in November. Store patiently – it's worth it.

Specification

Latin name Cucurbita maxima
Variety Bambino
Type giant pumpkin, mid-early
Skin orange with gray netting
Flesh dark orange, sweet, crisp
Fruit weight 5–8 kg
Shoot creeping, up to 2 m
Position sunny, fertile soil
Seasonality annual plant
Sowing time May (outdoor)
Spacing 2 × 1,5 m
Net weight 4 g (~20 seeds)
Manufacturer W. Legutko
EAN Code 5903837414307

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