{"product_id":"papryka-slodka-zorza-kremowozolta-nasiona","title":"Zorza cream-yellow sweet pepper - Capsicum annuum","description":"\u003cp\u003e\u003cstrong style=\"color: #656B39;\"\u003eA light-colored pepper that does not make you wait.\u003c\/strong\u003e Zorza is an early variety with fruits that are creamy yellow from the start—you do not have to wait for them to “change color” to look appetizing. The fruits are medium-sized, rectangular in outline, with juicy, sweet flesh in the same light color. The low, sturdy plants do not need support and produce well both outdoors and under unheated covers.\u003c\/p\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eFruit:\u003c\/strong\u003e creamy yellow (orange-red when fully ripe), rectangular, 100–130 g\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eType:\u003c\/strong\u003e sweet pepper, early\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eSowing under cover:\u003c\/strong\u003e March\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003ePlanting out:\u003c\/strong\u003e second half of May\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eHarvest:\u003c\/strong\u003e late July–October\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003ePosition:\u003c\/strong\u003e sunny; fertile, moist, fast-warming soil\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eDifficulty:\u003c\/strong\u003e moderate—requires warmth\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eNumber of seeds per packet:\u003c\/strong\u003e approx. 75 (0.5 g)\u003c\/li\u003e \u003c\/ul\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eWhat makes this variety stand out\u003c\/h3\u003e\u003cp\u003eZorza stands out for its color: the skin and flesh are creamy yellow from fruit set, throughout the entire stage of harvesting maturity, and only turn orange-red at full physiological maturity. This means you can harvest light, crisp fruits from late July. The skin is thin, glossy, and delicate, while the flesh is thick (7–10 mm), juicy, and very sweet—one of the tastiest light-colored peppers offered by Polish seed companies.\u003c\/p\u003e\u003cp\u003eThe plants are low (40–45 cm), with stiff, thick main stems, so they do not require staking or pruning. The fruits usually weigh 100–130 g, and yields from a well-managed square meter can reach 5–6 kg. This early variety performs well outdoors in most regions of Central Europe.\u003c\/p\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eGrowing step by step\u003c\/h3\u003e\u003cp\u003e\u003cstrong style=\"color: #656B39;\"\u003eSowing (March, under cover):\u003c\/strong\u003e sow the seeds shallowly in pots or trays filled with a light growing medium. At 18–20°C, seedlings emerge after 10–14 days.\u003c\/p\u003e\u003cp\u003e\u003cstrong style=\"color: #656B39;\"\u003ePricking out:\u003c\/strong\u003e when the seedlings develop their first pair of true leaves, transplant them individually into pots 7–8 cm in diameter or trays with 6 cm cells. Grow the seedlings at 18–20°C in a bright place, and harden them off during the week before planting out by placing them outdoors on warm days.\u003c\/p\u003e\u003cp\u003e\u003cstrong style=\"color: #656B39;\"\u003ePlanting out (second half of May):\u003c\/strong\u003e after the risk of frost has passed, plant the seedlings at 40–50 × 40 cm spacing in fertile, moist, fast-warming soil in a sunny position. Under a polytunnel, they can be planted out one or two weeks earlier.\u003c\/p\u003e\u003cp\u003e\u003cstrong style=\"color: #656B39;\"\u003eCare:\u003c\/strong\u003e water regularly at the base, mulch, and feed every two weeks with fertilizer for fruiting vegetables. This variety does not require pruning. Harvest the light-colored fruits when they have reached full size and have a slight sheen; if left longer, they will turn orange and become even sweeter.\u003c\/p\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eUses\u003c\/h3\u003e\u003cp\u003eZorza is a pepper \u003cstrong\u003efor eating raw\u003c\/strong\u003e—its thin skin and juicy flesh make it crisp and free from bitterness in salads and on sandwiches. It also works well for \u003cstrong\u003estuffing\u003c\/strong\u003e thanks to its regular, rectangular shape, while the ripe orange fruits are excellent \u003cstrong\u003efor roasting, ratatouille, and preserves\u003c\/strong\u003e. Its light color looks especially attractive \u003cstrong\u003ein combinations with red and purple peppers\u003c\/strong\u003e—it is worth planting several varieties next to one another.\u003c\/p\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eGardener’s tip\u003c\/h3\u003e\u003cdiv style=\"background-color: #f5f3ee; border-left: 4px solid #656B39; padding: 12px 16px; margin: 1em 0;\"\u003e\u003cp style=\"margin: 0;\"\u003eZorza’s thin skin is an advantage in the kitchen but a drawback during transport and storage—the fruits bruise easily. Harvest them with a piece of stem attached, preferably cutting them off with secateurs rather than pulling them, store them in the refrigerator for no longer than a week, and plan to preserve them as you go instead of waiting for a large harvest.\u003c\/p\u003e\u003c\/div\u003e\u003ch3 style=\"color: #5C3727; margin-top: 1.5em; margin-bottom: 0.5em;\"\u003eSpecifications\u003c\/h3\u003e\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\u003ctbody\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eLatin name\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eCapsicum annuum\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eVariety\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eZorza\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eFruit color\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003ecreamy yellow, orange-red when fully ripe\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003ePosition\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003esunny\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eSeasonality\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eannual plant\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eSowing time\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eMarch (under cover)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003ePlanting-out time\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003esecond half of May\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eHarvest time\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003elate July–October\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eSpacing\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003e40–50 × 40 cm\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eNet weight\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003e0.50 g (~75 seeds)\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eSeries\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eTraditional\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eProducer\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003eW. Legutko\u003c\/td\u003e \u003c\/tr\u003e \u003ctr\u003e \u003cth style=\"background-color: #5C3727; color: #fff; text-align: left; padding: 8px 12px; width: 40%;\"\u003eEAN code\u003c\/th\u003e \u003ctd style=\"padding: 8px 12px; border-bottom: 1px solid #e5e5e5;\"\u003e5903837455300\u003c\/td\u003e \u003c\/tr\u003e \u003c\/tbody\u003e\u003c\/table\u003e","brand":"W. Legutko","offers":[{"title":"Default Title","offer_id":54025183199560,"sku":"WL-PAP-ZOR-050","price":8.8,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/2649\/0440\/files\/papryka-slodka-zorza_8443942f-6bad-44f8-9fd5-625ef81d04a0.jpg?v=1788893009","url":"https:\/\/www.mrseed.eu\/en\/products\/papryka-slodka-zorza-kremowozolta-nasiona","provider":"mr.seed","version":"1.0","type":"link"}